Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, flatbread pizzette w/ sausage, pear, goat cheese an mozzarella. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Flatbread pizzette w/ Sausage, Pear, Goat Cheese an Mozzarella is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Flatbread pizzette w/ Sausage, Pear, Goat Cheese an Mozzarella is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have flatbread pizzette w/ sausage, pear, goat cheese an mozzarella using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Flatbread pizzette w/ Sausage, Pear, Goat Cheese an Mozzarella:
- Take Bianco Italian Sausage with Basil
- Get 1 Bartlett Pear
- Prepare 2.5 oz Goat Cheese
- Get 1 cup Shredded Mozzarella
- Take 1 Flatbread I used Mama Marias
- Take 5 cloves Garlic crushed
- Prepare 2 Tbsp extra virgin olive oil
- Prepare 1 tsp Crushed get pepper
- Get 1/4 cup Shredded basil
Steps to make Flatbread pizzette w/ Sausage, Pear, Goat Cheese an Mozzarella:
- Cut sausage into 3 inch in length you need 6 links, heat 2 cups of water till it's simmer then add sausages cook for 5 mins just want to parboil to slice will finish cooking in oven set aside
- Pre heat oven to 400 degrees
- With a mandoline or use a sharp knife to thinly slice pears set aside
- Plsce parchment paperr on a baking xheet and plzce flatbread on it rub bread with olive oil
- Spread goat cheese on bread spread garlic then mozzarella
- Place pear slices in your desired design I cut my pears in half
- Take sausage and slice them into 1/4inch pieces and place on bread add basil and place in oven till crust turns golden about 15mins.
- Remove from oven and slice in squares enjoy😚
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