Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked mac and cheese with tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Mac and Cheese with tomatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Baked Mac and Cheese with tomatoes is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked mac and cheese with tomatoes using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Baked Mac and Cheese with tomatoes:
- Get 1 box campenelle pasta or elbows..shells etc. (I love the way camponelle looks in this dish)
- Prepare 8 tbsp butter
- Prepare 2 tbsp flour
- Prepare 2 1/2 cup milk
- Take 4 oz cream cheese (half a block)
- Prepare 2 cup sharp cheddar
- Take 2 cup mild cheddar and colby blend
- Get 2 heirloom tomatoes sliced (I found them at Walmart!)
- Prepare 1 cup panko bread crumbs
Mix well until macaroni is well coated. Slice tomatoes into thick rounds, drizzle with oil, and season with salt and pepper. The Best Baked Macaroni With Cheese And Tomatoes Recipes on Yummly Trashless Trashy Mac & Cheese In Seconds, Chicken Casserole With Pasta, Tomato And Broccoli, Italian Chicken Casserole Remove from heat& stir in tomatoes, breaking up with back of spoon, and soup.
Instructions to make Baked Mac and Cheese with tomatoes:
- Cook the pasta according to the box directions and drain
- Melt 4 tablespoons butter, add flour stirring to make a roux.
- Add milk, stir until thickened.
- Add cream cheese, stir to melt
- Add the rest of your cheese reserving about a cup for top, stir until melted
- Butter a glass baking dish, add the pasta and pour over the cheese sauce. Mix well.
- Top with remaining cheese
- Lay the sliced tomatoes over the cheese.(I sprinkled salt and pepper over the tomatoes)
- Melt the rest of the butter, mix in bread crums
- Sprinkle over the tomatoes
- Bake at 350 for about 30 minutes uncovered
Spoon ½ of mixture into greased casserole dish& sprinkle with ½ of cheese. Top with remaining macaroni mixture& sprinkle with bread crumbs. Homemade Mac and Cheese With Tomatoes Tomatoes in Mac and Cheese. My Grandma and my Aunt used to put stewed, canned tomatoes in their mac and cheese and let me tell you, that is the BEST thing you will ever eat if you are a tomato lover. Homemade mac n' cheese with tomato juice is as close as I can get to what I used to eat with them, but man.
So that’s going to wrap this up with this special food baked mac and cheese with tomatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!