Carribean-Jerk Mini Pizza
Carribean-Jerk Mini Pizza

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carribean-jerk mini pizza. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carribean-Jerk Mini Pizza is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Carribean-Jerk Mini Pizza is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carribean-jerk mini pizza using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carribean-Jerk Mini Pizza:
  1. Get 4 oz Mama Mary's Pizza Crust
  2. Make ready 3 oz breaded chicken thighs
  3. Make ready 1/8 cup shredded cheddar
  4. Prepare 1/8 cup mozzerella cheese
  5. Take 3 tbsp Carribean-Jerk sauce
  6. Prepare 2 tbsp fat-free ranch
  7. Prepare 1 tbsp onion
  8. Prepare 1 tbsp red pepper
  9. Make ready 1 tbsp green pepper
  10. Take 1/2 tsp basil
Steps to make Carribean-Jerk Mini Pizza:
  1. Preheat oven to 425°F.
  2. Bring frying pan to medium heat. Add breaded chicken thighs and Carribean-Jerk sauce, and cook until breading has absorbed sauce and chicken has reached 165°F.
  3. Wash all veggies. Dice red pepper, green pepper, and onion.
  4. Spread ranch over bottom of pizza crust. Sprinkle basil over ranch. In seperate bowl, combine cheeses, and sprinkle over ranch.
  5. When chicken is finished, remove from heat and place on top of cheese. Garnish with onion, red pepper, and green pepper.
  6. Bake pizza in oven for 8-10 minutes.

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