Curry Flavored Paella Cooked on an Electric Griddle
Curry Flavored Paella Cooked on an Electric Griddle

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, curry flavored paella cooked on an electric griddle. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Curry Flavored Paella Cooked on an Electric Griddle. I wanted to make a colorful paella but I was out of saffron, so I tried using curry powder instead. It was really nice and my family liked it too.

Curry Flavored Paella Cooked on an Electric Griddle is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Curry Flavored Paella Cooked on an Electric Griddle is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook curry flavored paella cooked on an electric griddle using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Curry Flavored Paella Cooked on an Electric Griddle:
  1. Take Uncooked white rice
  2. Make ready packet combined Mushrooms (shimeji, king oyster, etc. of your choice)
  3. Prepare Precooked baby scallops
  4. Take Small shrimp
  5. Take Onions (finely chopped)
  6. Make ready Carrot (finely chopped)
  7. Get Red and yellow bell peppers
  8. Prepare to 5 Green beans
  9. Make ready Olive oil
  10. Take to 2 teaspoons Curry powder
  11. Take Water
  12. Get Salt, pepper

Curry Flavored Paella Cooked on an Electric Griddle I wanted to make a colorful paella but I was out of saffron, so I tried using curry powder instead. It was really nice and my family liked it too. Curry Flavored Paella Cooked on an Electric Griddle I wanted to make a colorful paella but I was out of saffron, so I tried using curry powder instead. It was really nice and my family liked it too.

Steps to make Curry Flavored Paella Cooked on an Electric Griddle:
  1. Put the finely chopped onion in a heatproof container, and microwave for 1.5 minutes at 500 W.
  2. Julienne the bell peppers thinly. Cut the mushrooms up roughly. Slice the green beans into thirds. Cut up the chicken into bite-sized pieces, and sprinkle with salt.
  3. Heat the electric griddle at a high setting. Spread with oil, add the carrot and the onion from Step 1.
  4. When the carrot and onion are cooked, add the rice and sauté until the grains are translucent.
  5. Add the curry powder and stir it all together. Add the remaining vegetables, mushrooms, shrimp and baby scallops and distribute them on the rice evenly.
  6. Season with salt and pepper, and drizzle on the olive oil.
  7. Add the water, cover and cook over high heat for 20 minutes. When the moisture is gone, turn the heat down to low and steam-cook for 10 minutes or so.

Curry Flavored Paella Cooked on an Electric Griddle. I wanted to make a colorful paella but I was out of saffron, so I tried using curry powder instead. It was really nice and my family liked it too. I microwaved the onion so that it would sauté quickly. I think adding chicken and shellfish will make this delicious too.

So that’s going to wrap it up with this special food curry flavored paella cooked on an electric griddle recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!