Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, steamed greens. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steamed Greens is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Steamed Greens is something that I’ve loved my entire life.
These are perfectly tasty right out of the pan, and I often eat them just the way they are. Collard greens, kale, and mustard greens add a comforting splash of deep green goodness to any meal, and this two-ingredient recipe is well-rounded and easy. All of our recipes are oil free and vegan.
To begin with this particular recipe, we must prepare a few components. You can have steamed greens using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed Greens:
- Get baby marrows cut into rounds
- Make ready green beans cut into quarters
- Take carrots peeled and sliced into strips
- Prepare water to boil
- Get salt
There are three ways to steam green beans: in a steamer basket, a pan on the stove, and in the microwave. In all three cases, the beans are being cooked by the heat of the steam from boiling water. Sauteing the leaves with garlic first balances the vegetable's bitterness. Pull or cut out the thick stems, and wash the leaves we Method.
Steps to make Steamed Greens:
- Rinse all these vegetables (baby marrows, green beans and carrots) and pour water in a pot and place another enamel bowl in the pot and pour vegetables on it then cover the bowl with the pot lid let it boil while the vegetables are steaming.
- Let it continue to steam until you take a fork and just prick one vegetable to see that are now soft and crunch cause the reason for steam to enjoy those healthy nutrients in the vegetables
- Once the like that cooked then remove the bowl and discard the water and season with salt your healthy steamed vegetables can be served 👌👌😋😋
Season to taste with salt and freshly ground black pepper and transfer to a. Happily, the new apartment is walking distance to a Whole Foods, bursting with green leafy veggies. From this, I bring you the antidote to moving-week fare - bright, lightly steamed mixed greens dressed in honey, soy and garlic and showered with crunchy toasted sesame seeds. Simple, healthy, and heavy on the delicious. Ingredients: Beet greens Salt, to taste.
So that is going to wrap this up with this exceptional food steamed greens recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
