Spicy Chinese Chicken
Spicy Chinese Chicken

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy chinese chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy Chinese Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Spicy Chinese Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy chinese chicken using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Chinese Chicken:
  1. Make ready boneless chicken breasts diced - bite size
  2. Get big carrot - chopped
  3. Take zucchini - chopped
  4. Take bell or spicy pepper - chopped
  5. Take of fresh sliced mushrooms
  6. Take green onions finely diced
  7. Take shallots chopped
  8. Prepare of white wine
  9. Get of soy sauce
  10. Take to 3 tablespoons of Thai Sriracha hot sauce depending on how hot you want it
  11. Prepare of white vinegar
  12. Prepare of cornstarch dissolved in 1/4 cup of water
  13. Take of brown sugar
  14. Take of crushed garlic
  15. Make ready of cashews or peanuts
  16. Make ready of sesame oil
  17. Make ready of ground black pepper for seasoning
  18. Get of salt for seasoning
Steps to make Spicy Chinese Chicken:
  1. Marinade for the Chicken - - In a small bowl combine: 1 tablespoon of wine, 1 tablespoon of soy sauce, 1 tablespoon of sesame oil, 1 tablespoon of the cornstarch mix and mix well together. - - Place diced chicken in a large bowl and add the marinade. Mix well - - Cover and refrigerate while preparing the veggies
    • In a small bowl combine: 2 tablespoons of wine, 2 tablespoons of soy sauce,2 tablespoons of sesame oil, 2 tablespoons of the cornstarch mix, the thai hot sauce, vinegar, sugar, and the garlic. Set aside.
    • Remove chicken from marinade and stir fry in a large skillet on medium heat until cooked and juices are clear. Set aside
    • Stir fry the green onions and shallots with a dash of sesame oil. Add the carrots and a dash of soy sauce and stir fry for a couple of minutes. - - Add the zucchini and peppers and stir fry for a minute then add the mushrooms and cook for one more minute.
    • Add the sauce mix and stir for 30 seconds. - - Mix in the chicken and let it simmer as the sauce thickens. - - Add water slowly if the sauce is too thick
    • Season with black pepper and salt. Be careful with the salt as the soy sauce is already salty enough. - - Throw in the cashews or peanuts right before removing from heat.
    • To have the full experience, serve with fried rice or noodles (will post recipes soon!) Enjoy!!!

So that is going to wrap it up for this special food spicy chinese chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!