Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, hungarian mushroom soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hungarian Mushroom Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Hungarian Mushroom Soup is something that I’ve loved my whole life.
This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling. Stir in the flour, paprika, dill, salt and pepper until blended.
To begin with this particular recipe, we must prepare a few ingredients. You can have hungarian mushroom soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hungarian Mushroom Soup:
- Get 1 box mushrooms
- Prepare 1 onion diced
- Prepare 5 cloves Garlic diced
- Make ready 1/2 cup (1 stick) butter
- Make ready 2-3 tablespoons whole wheat flour
- Take 2 cups chicken broth
- Take 1/2 cup milk 1% or half and half
- Take 2-3 tablespoons paprika
- Get 2 tablespoons dill weed
- Get 2 spoons sour cream
- Take Top with diced Turkey bacon
Add the garlic and saute for another minute. Add dill, thyme, paprika, chicken broth, soy sauce and white wine. Add onion, and saute until wilted. Add mushrooms, saute until juices are released.
Steps to make Hungarian Mushroom Soup:
- Sauté diced onion and garlic in butter for five minutes.
- Add sliced mushrooms. Sauté on medium heat for ten minutes, adding the dill weed and paprika in the last 7 minutes.
- Add flour. Cook for five minutes.
- Add broth. Then milk. Cook for five minutes. Add sour cream. Cook 3-5 minutes more.
- Serve with crisp sliced turkey bacon. - Enjoy!
Add dill, paprika, and mix well. Add tamari, water, bring to a boil and reduce to a simmer. Hungarian Mushroom Soup is a delicious slightly tangy rustic soup loaded with chunks of mushrooms in every bite and a creamy texture from the roux. Do try this rustic and easy recipe and I am sure you will fall in love with it. Mushroom-soup lovers, this soup is for you!
So that’s going to wrap it up with this exceptional food hungarian mushroom soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
