Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir -fry tofu and fish cake with oyster sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Make ready Tofu
- Take Green pepper
- Take Onion
- Prepare Fish cake
- Prepare Oyster sauce
- Take Garlic
- Prepare Shallot
- Take Chicken powder
- Take Cooking oil
- Get Pepper
- Make ready Cornstrach
- Take Water
- Prepare sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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