Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 3 ingredients biscotti (light version). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
3 ingredients Biscotti (light version) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. 3 ingredients Biscotti (light version) is something which I’ve loved my whole life. They are fine and they look fantastic.
Melt the soya butter with the coconut sugar. Let it cool for a while and mix it with the flour till it will become a nice smooth dough. THANKS SO MUCH for following and being part of the She Loves Biscotti community where you will find Simple & Tasty Family-Friendly Recipes with an Italian Twist.
To begin with this recipe, we have to prepare a few components. You can cook 3 ingredients biscotti (light version) using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 3 ingredients Biscotti (light version):
- Get self rising flour
- Prepare coconut sugar
- Prepare soya butter
Let's talk about the ingredients for these homemade biscotti cookies. Adding more butter will result in a softer biscotti cookie and omitting the butter will give you a drier, crispier cookie. I used crushed fennel seeds and a tsp lemon extract and it turned out great. I found that oil is better than butter or margarine.
Steps to make 3 ingredients Biscotti (light version):
- Melt the soya butter with the coconut sugar.
- Let it cool for a while and mix it with the flour till it will become a nice smooth dough.
- Shape them in small balls and press them with your palm. Put them in a tray with baking paper on.
- Bake them in a preheated oven of 160 degrees for 10 minutes not more cause they will become very hard but not crunchy as we want them. Enjoy!
The best biscotti recipe will provide you with biscotti that are firm and crunchy. The word "biscotti" means twice baked; in doing so, the moisture is removed from these Italian cookies leaving you with a dry, dunk-able cookie. Nutty Orange Biscotti looks hard to make, but Trisha shows how easy it is. Cool thoroughly on a wire rack. If desired, melt chocolate or white baking pieces with shortening; drizzle over cooled cookies.
So that is going to wrap it up for this exceptional food 3 ingredients biscotti (light version) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
