Chicken Cafreal/Goan Style chicken recipe
Chicken Cafreal/Goan Style chicken recipe

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken cafreal/goan style chicken recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Well, if there is anybody who doesn't, then here is a dish that will make them not only love Goan dishes, but also fall in. Learn how to make authentic Chicken Cafreal a popular Goan cuisine with Chef Varun Inamdar only on Get Curried. Cafreal is a spicy chicken preparation.

Chicken Cafreal/Goan Style chicken recipe is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Cafreal/Goan Style chicken recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chicken cafreal/goan style chicken recipe using 25 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cafreal/Goan Style chicken recipe:
  1. Make ready For Cafreal Masala to Grind
  2. Make ready 2 tbsp Coriander seeds
  3. Get 1 tsp Cumin seeds
  4. Prepare 1 green cardamom
  5. Make ready 4-5 cloves
  6. Get 6-8 Black pepper
  7. Prepare 1 inch cinnamon stick
  8. Make ready 1 tsp Fennel seeds
  9. Make ready 1 medium size onion finely chopped
  10. Prepare 7-8 Garlic cloves
  11. Get 1 inch Ginger roughly chopped
  12. Make ready 2 green chillies chopped
  13. Take 1 bowl chopped Coriander leaves
  14. Get as needed Water
  15. Make ready For Marination
  16. Take 3/4 kg chicken
  17. Make ready 1/2 tsp turmeric powder
  18. Get 1 tsp salt
  19. Take 1 tsp Lemon juice
  20. Get 4 tsp Grinded Cafreal Masala mixture
  21. Get Other ingredients
  22. Take 2 tbsp oil
  23. Prepare 1 large onion finely chopped
  24. Make ready 1 cup water
  25. Make ready 1 tsp Chopped coriander leaves for garnish

You can make prepare the chicken cafreal in a drier version or add a little more water to the cooking process to create more gravy. The traditional method uses deep-frying to cook the chicken, but you can grill it if you prefer. Serve chicken cafreal hot with a fresh green salad. This is the equivalent of Portuguese-style grilled chicken and the sauce it is marinated in tastes a lot like the famous Portuguese Peri-peri sauce.

Instructions to make Chicken Cafreal/Goan Style chicken recipe:
  1. Firstly in the pan add cumin seeds, Coriander seeds and whole spices like cinnamon, black pepper, cloves, cardamom, fennel seeds dry roast until they becomes aromat smell. But don't burn it.
  2. After off the flame and cool them slightly then transfer dry roasted ingredients to Grinder or mixi jar.
  3. Additionally add to grinder chopped onions, Ginger, garlic cloves, 2 chillies and 1 bunch chopped coriander leaves & required water to grind to make a smooth paste.
  4. For Marination :- take the mixing bowl, Put the washed chicken, add turmeric powder, salt according to taste and grinded Cafreal Masala mixture to it.
  5. Further add lemon juice mix well together. After cover the lid and leave for marinate. At least rest it for 30 mins - 1 hour.
  6. Next heat the 2 tbsp Oil in Pan, once oil is heat sufficiently, add Finely chopped onion, saute well till they turns translucent.
  7. Now add Marinated chicken into the Pan mix well. Saute for 2-3 mins. Close the lid and cook for 10 mins. Meanwhile Stirring occasionally
  8. After open the lid, and check the cookness of chicken then add required water. (don't add more water).
  9. Cover and cook another few minutes or until chicken is well cooked.
  10. Lastly Garnish with chopped coriander leaves. And serve with Rice or Paratha.

Serve Chicken Cafreal hot with a fresh green salad. Chicken Cafreal is originally from Africa, it's introduced to Goa by the Portuguese. Cafreal is usually made with chicken leg pieces. Here I am using the normal pieces. Add butter in it, and then switch off the flame.

So that is going to wrap it up for this special food chicken cafreal/goan style chicken recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!