3 ingredient Crunchy Nutella cookies
3 ingredient Crunchy Nutella cookies

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 3 ingredient crunchy nutella cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

3 ingredient Crunchy Nutella cookies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. 3 ingredient Crunchy Nutella cookies is something that I have loved my whole life.

Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Mix all the ingredients together with a spoon until a dough batter forms. This adds a little bit of crunchy texture and balances the sweetness of the Nutella.

To begin with this recipe, we have to first prepare a few components. You can have 3 ingredient crunchy nutella cookies using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 3 ingredient Crunchy Nutella cookies:
  1. Get Nutella
  2. Make ready flour
  3. Take egg

Store uneaten cookies at room temperature or in the fridge or freezer if you want to store them longer. A video tutorial for this Nutella cookie recipe was posted on TikTok by mum-of-five Kat Hussain. Making them with her daughter, the two show how quick and easy it is to make the simple yet delicious treats. TikTok/@kat_hussain Three ingredient Nutella cookie recipe.

Instructions to make 3 ingredient Crunchy Nutella cookies:
  1. Pre-heat oven to 350°F.
  2. Mix all the ingredients together with a spoon until a dough batter forms.
  3. Form into 1 inch balls. Place on a cookie sheet. Press the balls down with the palm of your hand until they are round and flat. Space them about 1 inch apart.
  4. Bake for 7-8 minutes for the cookies to set.
  5. Let them cook for 6 minutes and transfer them onto a plate. ✨Enjoy!✨

The BEST Peanut Butter cookies ever! I went on a search in the area bakeries and grocery stores for the best tasting PB cookies after Giant Foods changed their PB cookie recipe a few years ago. So after not being able to find just the right cookie. They take barely any time to whip up and literally both types are my 'go to' recipe. Each cookie is filled with a generous dollop of Nutella and sprinkled with nuts.

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