Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crockpot cheeseburger soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crockpot Cheeseburger Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Crockpot Cheeseburger Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Printable & Pinnable for Crock Pot Cheeseburger Soup. This crockpot cheeseburger soup is creamy, dreamy and DELISH! It's even better the second day too so you might want to double it.
To get started with this recipe, we must first prepare a few components. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Take 1.5 lb ground beef
- Prepare 1 cup diced celery
- Make ready 1 cup shredded carrot
- Prepare 1 cup diced onion
- Prepare 3 medium potatoes, peeled and diced
- Take 3 cups beef broth
- Prepare 1 tsp granulated garlic
- Get 1 tsp McCormick Montreal steak seasoning
- Take 4 tablespoons butter
- Take 4 tablespoons flour
- Get 2-3 cups milk
- Get 2 cups shredded sharp cheddar cheese
- Get 1/2 cup diced pickles
I have another great recipe for fall! This is a recipe I've wanted to put on the website for years. I wanted to thicken this soup, since I did not want to add flour. Crockpot Cheeseburger Soup is the perfect easy crockpot soup recipe that has all the amazing flavors of a cheeseburger and puts them into a delicious soup!
Steps to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
Ground beef, green pepper, onion and a few other ingredients give you are rich filling cheeseburger soup that is perfect for lunch or dinner! Slow Cooker Cheeseburger Soup is a simple and delicious comfort food that is topped with crispy tater tots or Texas toast croutons for a winning meal! This tasty dish will soon be a family favorite! Whether it's back to school for the kids, perfect fall temps in the early mornings, a cold winter day or the middle of summer soup in the slow. Pour the beef brother and the cream of mushroom soup over the vegetables.
So that’s going to wrap this up for this exceptional food crockpot cheeseburger soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!