Beef Rotini (Slow Cooker)
Beef Rotini (Slow Cooker)

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef rotini (slow cooker). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Rotini (Slow Cooker) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef Rotini (Slow Cooker) is something which I’ve loved my whole life.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Top crock pot rotini and ground beef recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.. Great cold day meal - I didn't include the noodles incase somebody wants it on rice or toast, etc.

To begin with this recipe, we have to first prepare a few components. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Beef Rotini (Slow Cooker):
  1. Get 2 lbs ground beef
  2. Take 24 oz marinara
  3. Prepare 1 tsp dried Italian seasoning
  4. Take 1/2 cup chopped onion, red and green bell peppers, frozen
  5. Make ready 2 tsp garlic, minced
  6. Prepare 1/2 tsp salt
  7. Prepare 1/2 tsp black pepper
  8. Make ready 3 cup water
  9. Get 1 Tbsp extra virgin olive oil
  10. Make ready 2 cup rotini noodles, uncooked
  11. Get 1/2 cup heavy whipping cream
  12. Make ready 1 1/2 cups Mozzarella cheese, shredded
  13. Get 3/4 cup Parmesan cheese, shredded

Slow Cooker Beef Stroganoff combines savory beef, an irresistible creamy sauce and delicious egg noodles to create an easy dinner that your family will request time and time again. After a few hours in the crockpot, the heavenly flavors of this meal fill the air to the point you can almost taste them, and everyone will be asking if dinner is ready! This slow-cooked beef curry is easy to make and perfect for feeding the family - add chunks of potato for an extra hearty dish. This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser.

Instructions to make Beef Rotini (Slow Cooker):
  1. Break up ground beef and put into pot.
  2. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
  3. Stir until combined.
  4. Close & lock the lid.
  5. Press the steam release valve to open.
  6. Press SLOW COOK—Normal; Timer: 5 hours
  7. Press CANCEL (Keep Warm: On)
  8. Stir in rotini pasta and heavy whipping cream.
  9. Top with mozzarella and Parmesan cheese
  10. Close & lock the lid.
  11. Press the steam release valve to open.
  12. Press SLOW COOK—Normal; Timer: 1 hour
  13. Press CANCEL (Keep Warm: On)
  14. Stir until well combined.
  15. Serve warm.

Put flour mixture into gallon-sized, zippered bag. Shake beef in bag to coat. Add chopped onion to beef to sauté and soften. Pot roast, pepper steak, French dip—even cabbage rolls. See all the wonders your slow cooker works with beef.

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