Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, whole wheat short pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Whole Wheat Short Pasta is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Whole Wheat Short Pasta is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have whole wheat short pasta using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Short Pasta:
- Prepare Whole wheat strong bread flour
- Make ready Whole wheat cake flour
- Prepare Salt
- Make ready Whey (140-170 g)
- Make ready Olive oil
- Make ready Flour for dusting
- Take potful Water for boiling the pasta
- Prepare Salt for boiling the pasta (about 0.8% of the pot of water)
Steps to make Whole Wheat Short Pasta:
- Put the pasta ingredients into a bread machine and set it to knead the dough. If kneading by hand, knead until the dough becomes shiny.
- Wrap tightly in plastic wrap forcing out any air, then place in a plastic bag and chill in the refrigerator overnight.
- Dust your working surface with flour, then roll out the dough to a thickness of 1 mm. The photo shows it folded into thirds. The dough is quite stiff, so put strength into it.
- One example of how the pasta can be shaped: Cut into 1 x 3 cm strips, and twist them.
- Another example of how the pasta can be shaped: Roll the pasta into a 1-cm diameter baton, cut into 1 cm pieces, then press down on each piece with the back of a fork. They should turn out flatter than gnocchi.
- Add the salt to a pot of water, bring it to a boil, then add the pasta. The water should be at boiling temperature. Once the pasta rises to the top, it's done.
- The pasta can be kept frozen for up to 2 weeks. Sprinkle with flour, put them in a Ziploc and freeze. Every 30 minutes, shake the bag about three times so that they won't stick together.
- The sauce in user Brandy's recipe for "Cheese and Nuts Cream Sauce Pasta" is delicious! - - https://cookpad.com/us/recipes/156077-cheese-and-nuts-cream-sauce-pasta
- Here's Cookpad user Brandy's recipe for "Seafood Tomato Pasta with Olives". It has a sublime richness of brandy. - - https://cookpad.com/us/recipes/156721-shrimp-and-salmon-tomato-sauce-pasta
- You can also make lasagne noodles with this recipe. - - https://cookpad.com/us/recipes/156326-lasagne-with-lentils
So that is going to wrap this up for this exceptional food whole wheat short pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!