Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, ogbono soup with goat meat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bukie of "The Kitchen Muse" is back with a new food tutorial, this time it's a recipe for Ogbono Soup!. Beef and goat and bushmeat are popular, but you can use chicken too. Other options are oxtails, tripe and kpomo (cow skin).
Ogbono soup with goat meat is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ogbono soup with goat meat is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ogbono soup with goat meat using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ogbono soup with goat meat:
- Take 2 cups ogbono
- Make ready 2 cksp crayfish
- Take 3 fresh pepper
- Make ready Salt
- Prepare 2 Maggi cubes
- Take 1 okpei
- Make ready 1/4 palmoil
- Get 1 small bulb Onion
- Make ready 1 kg goat meat
- Get 1 medium size smoked fish
- Get 2 stocked fish
When Ogbono is cooked it has a mucilaginous (slimy) texture like cooked Okra and Jute leaves (Ewedu). This is a stew and not a soup in the real sense but we call it soup anyways! The beauty of making Ogbono soup is that you can make it all your own. You can use fish in place of meat and you can also add or remove the extras like.
Instructions to make Ogbono soup with goat meat:
- Boil meat and stockfish with salt Maggi and onions.
- Place a dry pan on fire add palmoil allow to fry for 5mins add the blended ogbono and stir very well to make sure it mixes well.
- Then add more water to the already boiled meat and stock fish.allow to boil and add the ogbono.
- Cover the pot allow to boil for 45mins.add crayfish pepper salt Maggi and okpei
- Cover to boil very well and add the smoked fish then after 2mins add the vegetable.food is ready.
Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Besides seeds, water and palm oil, it typically contains meat and/or fish seasonings such as chili pepper, leaf vegetables and other vegetables. Babies and toddlers are introduced to solids with Ogbono, the sliminess helps them swallow with ease. Loads of people eat Ogbono soup with rice and I remember posting a photo of Ogbono on Instagram and was advised to try it with pasta.
So that’s going to wrap this up for this special food ogbono soup with goat meat recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
