Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy double chocolate cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Double Chocolate Cookies is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Double Chocolate Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
The cookie batter will become thick. Cream the butter and sugars in a large bowl with an electric mixer on high speed. Lower to medium speed and add the egg and vanilla.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy double chocolate cookies using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Double Chocolate Cookies:
- Prepare Flour
- Take Sugar
- Get Butter
- Prepare Baking powder
- Get Egg
- Make ready Salt
- Prepare Cocoa powder
- Prepare Chocolate chips
Cookies are my go to comfort food, I'm sure they're yours' too! Warm, out of the oven cookies can cheer any one up! These double chocolate cookies, as the name suggests, are super high on chocolate. They take chocolate chip cookies to the next level!
Instructions to make Easy Double Chocolate Cookies:
- Preheat oven to 350
- Mix flour sugar salt cocoa powder and baking powder in a bowl
- Melt butter and mix with the egg on a small bowl
- Mix all ingredients together and add chocolate chips
- Set up a pan with parchment paper and scoop tablespoons of cookie dough out onto the pan
- Cook for about 10 min if you like your cookies doughy and soft. 15 if you like them cakey.
- ENJOY!
The perfect double chocolate cookies – rich, chocolately, chewy and never fluffy - perfect every time! Whisk together the flour, cocoa powder and bicarb soda. Cream together the butter, white sugar and brown sugar with an electric mixer in a large bowl until smooth. Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well.
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