Okro soup with goat meat
Okro soup with goat meat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, okro soup with goat meat. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Okro soup whether cooked with goat meat or stock fish or any meats at all, takes like the shortest time to cook, so it is advisable to get your fufu ready before commencing the cooking of this soup. I love to chew okro, that's why I chop them this way. You know the way you eat Gari every once in a while?

Okro soup with goat meat is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Okro soup with goat meat is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook okro soup with goat meat using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okro soup with goat meat:
  1. Get 1 kg Goat meat
  2. Prepare 1/2 okro
  3. Take to taste Salt
  4. Take 4 pieces fresh pepper
  5. Get Onion medium size
  6. Prepare 1/4 palmoil
  7. Take 1 dry fish
  8. Get 2 cksp crayfish

Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more seafood in their okro soup.

Instructions to make Okro soup with goat meat:
  1. Wash and Boil goat meat with salt,Maggi and onion.
  2. Cut the okro and mix with slice onion.
  3. Pour water in a pot and boil,pour in the goat meat and stock.allow to boil very well.
  4. Add pepper,crayfish,Maggi and palmoil.allow to boil for like 30mins.
  5. Then add salt and taste.wash the dry fish and add it.
  6. Allow to boil then pour in the sliced okro and stir.allow to boil for 1min and bring down.food is ready.better serve with fufu or Eba.

Okra Soup Okra Soup (FetriDessi) is one of the most popular and easy-to-prepare West African soups. The setup takes a lot of time. The okra needs to be washed and grated; the leaves (Gboma or Ogbono) needs to be washed and cut them roughly. Subsequently prepare the meat, smoked or dried fish and shellfish. Notes: Shaki, Meat, Dry Fish, Iced Fish (Mackerel/Titus) and Stock Fish must not all be used at the same time in preparing the okra soup recipe.

So that’s going to wrap it up for this special food okro soup with goat meat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!