Kung Pao Chicken
Kung Pao Chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kung pao chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kung Pao Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Kung Pao Chicken is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have kung pao chicken using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kung Pao Chicken:
  1. Get chicken breast
  2. Get bell pepper
  3. Make ready spring onion
  4. Get small shallots cut into halves
  5. Prepare cup cashew nuts
  6. Take oyster sauce
  7. Make ready drops black soy sauce
  8. Make ready rice vinegar
  9. Get sugar
  10. Take Just a little five spices powder
Instructions to make Kung Pao Chicken:
  1. Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
  2. Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove

So that’s going to wrap it up for this special food kung pao chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!