Aloo Paratha
Aloo Paratha

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo Paratha is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Aloo Paratha is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo paratha using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Paratha:
  1. Take 4-5 small potatoes (i used red potatoes, that makes perfect stuffing)
  2. Get 1 small onion
  3. Take 2-3 curry leaves(chop them)
  4. Make ready as needed Ginger paste
  5. Make ready Garlic paste
  6. Prepare as required Cumin seeds
  7. Get few Chopped coriander for garnishing
  8. Take pieces Green chilli chopped into smal
  9. Make ready 1 tsp Dried fenugreek leaves(kasuri methi)
  10. Take 1/2 tsp Amchur powder
  11. Get 1/2 tsb Kitchen king masala
  12. Get Garam masala
  13. Get as per taste Salt
  14. Take as required Oil
  15. Make ready Ghee
  16. Make ready Chapati dough
  17. Take 1 tsp Lemon juice
Steps to make Aloo Paratha:
  1. Boil potatoes into cooker up-to 1 whistle.I used small Red potatoes,they tend to get boiled faster.
  2. After potatoes are cool peel their skin and mashed them.In a pan take 2 tbs oil and add cumin seeds,let it crackle now add in chopped onion,let it cook until translucent.Add in ginger garlic and green chilli.Cook for another 30 seconds.Now add all the masala and lemon juice.Garnish with chopped coriander.Stuffing is all ready.
  3. Take one medium size of chapati dough,roll it in a size of puri,add in stuffing and bring all edges together and press it.Now softly roll it into paratha.Now add it onto a pan and roast on both sides applying ghee.Aloo paratha is all ready to serve with curd,green chilli pickle and mango pickle.I love them with ranch too.Enjoy hot.

So that’s going to wrap it up for this exceptional food aloo paratha recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!