Simple Thai Chicken Breast With Roasted Broccoli Florets
Simple Thai Chicken Breast With Roasted Broccoli Florets

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple thai chicken breast with roasted broccoli florets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Thai Chicken Breast With Roasted Broccoli Florets is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Simple Thai Chicken Breast With Roasted Broccoli Florets is something that I have loved my whole life. They are nice and they look wonderful.

Simple Thai Chicken Breast With Roasted Broccoli Florets. Here are the ingredients and how to achieve it. There's nothing better than a quick and easy dinner recipe for when you don't have a lot of time to cook.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple thai chicken breast with roasted broccoli florets using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. Take 1 Boneless Skinless Chicken Breast
  2. Get 1 1/2 Cups Of Fresh Broccoli Florets
  3. Take 1/2 Tsp Pepper
  4. Make ready 1 1/2 Tbsp Thai Sauce
  5. Prepare 1 Tbsp Mrs. Dash Original Seasoning Blend
  6. Make ready 1 Tbsp Cooking Oil

Meanwhile, pound chicken breasts to even thickness, season. Pour in coconut milk and season with sugar and salt. To make the sauce, whisk together chili sauce, soy sauce, garlic, fish sauce, ginger, lime juice and Sriracha in a small bowl; set aside. While the food is roasting, mix together a bit more olive oil with apple cider vinegar, dried dill, garlic powder, and a pinch of sugar.

Steps to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. In a bowl, marinate your chicken breast with Thai sauce and 1/4 tsp of pepper evenly coating your entire breast. Feel free to add more Thai sauce in this step, just keep in mind 1 Tbsp is 35 calories!
  2. Lay out lined baking tray and place florets evenly spread out, top them with a drizzle of cooking oil and season them with 1/4 tsp of pepper and 1 tbsp of Mrs. Dash
  3. Whether you choose to lay it all on one tray, or two; Lay your chicken breast on a line tray and bake at 400° for 20-25 minutes, flipping everything at the 10 minute mark!

Mix salt, paprika, onion powder, thyme, white pepper, cayenne, black pepper, and garlic powder together in a bowl. See great recipes for Simple Thai Chicken Breast With Roasted Broccoli Florets too! This Thai cashew chicken stir-fry is one of many stir-fry recipes that came to Thailand via China. Very popular in Thai restaurants, this famous chicken stir-fry recipe is made with lean chicken breast, shiitake mushrooms, and greens, like bok choi. In a medium bowl, combine the soup, water & pepper & pour this soup mixture into the skillet with the breasts.

So that’s going to wrap it up for this exceptional food simple thai chicken breast with roasted broccoli florets recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!