Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, baking powder biscuits. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened.
Baking Powder Biscuits is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Baking Powder Biscuits is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook baking powder biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baking Powder Biscuits:
- Prepare 2 1/2 cup all-purpose flour
- Prepare 1 tbsp baking powder
- Prepare 1 tbsp sugar
- Make ready 1/2 tsp salt
- Take 1/3 cup vegetable oil or canola oil
- Make ready 2/3 cup buttermilk or 1% milk
Cut in the shortening until mixture resembles coarse meal. Add the milk all at once and stir just until the dough forms a ball around the fork. Or to avoid leftover dough scraps, cut the dough into squares or diamonds with a bench knife or sharp knife. Put the flour, salt, baking powder, and sugar in a bowl.
Instructions to make Baking Powder Biscuits:
- Preheat oven to 375ยฐF. Lightly grease a baking sheet.
- In a large bowl, mix together flour, baking powder, sugar and salt. Add in the oil and milk, then stir until the dough comes together.
- Roll dough out on a lightly floured surface. Cut dough into biscuits and place on lightly greased baking sheet.
- Bake in preheated oven for 15 minutes, or until golden brown.
Cut the shortening into the flour with two knives or a pastry. For people who like moist biscuits you might need to add slightly more shortening and milk because this recipe makes traditional-style baking powder biscuits which are by nature fairly airy and dry. Generously brush tops of biscuits with cream. Transfer biscuits to a wire rack to cool. In large bowl, whisk together flour, baking powder and salt.
So that is going to wrap this up with this special food baking powder biscuits recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
