Mixed fruit chutney
Mixed fruit chutney

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mixed fruit chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mixed fruit chutney is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mixed fruit chutney is something that I’ve loved my whole life.

Today we will learn Bengali style Fruit Chutney Recipe. It is one of the popular Bengali Chutney recipe making with mixed fruits like orange, pomegranate. Mixed fruits custard or mixed fruit juice and jam are quite common and are really enjoyed by kids and adults alike but have you ever heard of Mixed fruit Chutney?

To get started with this particular recipe, we must first prepare a few ingredients. You can have mixed fruit chutney using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mixed fruit chutney:
  1. Make ready For chutney-
  2. Get 2 cups water
  3. Make ready 1 cup jaggery
  4. Prepare 2 cloves cardamom
  5. Take 1 cinnamon stick
  6. Take as required Aam papad (mango bars)
  7. Get 1 Lemon juice
  8. Prepare as required Garam masala
  9. Prepare For Dry fruits-
  10. Make ready 50 grams Black rasines
  11. Get 50 grams Green rasines
  12. Get few Almonds (chopped)
  13. Get few dates (deseed)
  14. Make ready Few Cashew nuts
  15. Take as required Cherries
  16. Prepare For Fruits-
  17. Prepare 1 apple
  18. Get 1 orange
  19. Get few Grapes

Chutney is a spicy-sweet-sour condiment made with fresh and dried fruit, sugar, vinegar and chiles. Try the combination of nectarines and dried cherries' blueberries and dried apricots or cherries and. + Mixed Fruit Chutney. Chutney - who doesn't loves it? From children to the elder almost every human being loves it.

Steps to make Mixed fruit chutney:
  1. Chop, cut and assemble everything.
  2. Take a pan add water. Add jaggery to it. When the jaggery starts melting add cinnamon stick and cardamom cloves. Add the aam papad (mango bars)
  3. When the bars started melting add dates and raisins. Mix all the ingredients well. Switch off the flame allow it to cool down completely. Add rest of the dry fruits and fruits into it after cooling down. At the end add lemon juice and garam masala
  4. Enjoy!

It can be eaten when one needs to take the taste of a different food rather than. A wide variety of fruit chutneys options are available to you, such as size, material, and feature. After my carrot chutney recipe, i got confidence to try out most wanted recipe which is made with I wanted to include somekind of vegetables in the chutney so it will make it more tasty and healthy. This cilantro chutney made with fresh cilantro, yogurt, chilies and ginger is perfect accompaniment to Indian meals. It is also great on wraps & sandwiches!

So that’s going to wrap it up with this exceptional food mixed fruit chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!