Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, avial. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Avial is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Avial is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook avial using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Avial:
- Take 2 nos banana Raw (Paccha kkai) -
- Make ready 1 cup yam Elephant (Chena) -
- Prepare 2 nos Carrots (big) -
- Take 2 nos drumstick
- Get 1/2 cups potatoes
- Prepare 5 nos beans
- Take 3/4 water upto th of vegetables when in pan
- Get 4 nos chillis green
- Make ready 2 tsps Turmericpowder
- Make ready Salt - As reqd
- Take For grinding :-
- Prepare 2 cups coconut Grated -
- Make ready 1/2 tsp Cuminseeds
- Get 1 sprig curry leaves
- Get 1/4 cup curd
- Take 8 nos onions Small (Kunjulli) -
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Steps to make Avial:
- Cut all the vegetables lengthwise of 1/2 inch thickness.
- Cook vegetables with water, salt and turmeric powder. (Add salt only when veggies are cooked half way through)
- Add turmeric powder only when the water with vegetables starts boiling
- Grind together the coconut, greenchillies, cumin seeds, curry leaves, small onions and a little curd
- Once the vegetables are cooked, add the ground paste.
- Cook Aviyal till the raw coconut is cooked, Do not over cook the Aviyal, as the whole mix will dry up
- Once Aviyal is cooked, add coconut oil and mix well
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