pakora
pakora

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pakora. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

pakora is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. pakora is something which I have loved my whole life. They’re nice and they look wonderful.

Vegetable pakora/Best pakora recipe/cornflour pakora recipe. Bandhakopir Pakora - Crispy Cabbage Snacks Preparation - Best Indian Village Food. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies.

To get started with this recipe, we must first prepare a few ingredients. You can have pakora using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make pakora:
  1. Get 1 small
  2. Get 1 large potato
  3. Prepare 2 tsp red chilli powder
  4. Make ready 2 tsp salt
  5. Prepare 2 cup chick pea flour
  6. Get 1 tsp turmeric powder
  7. Take 2 small green chillies
  8. Get 1 tbsp curry powder
  9. Take 1 spinich (optional)

They are perfect for a rainy day, and delicious paired with a cup of hot spicy Indian chai. Pakoras are made with a variety of vegetables. Pakoras are a popular fritter from the Indian subcontinent. They're enjoyed as appetizers in Indian restaurants all over the world.

Steps to make pakora:
  1. preheat oil for frying
  2. mix all ingridents well
  3. put mixture in oil with a spoon or hand in desired shape
  4. fry untill golden brown
  5. serve with chatny or ketcup

Indian Pakora is a crispy, spicy deep fried fritter made of zucchini and indian spices. Dip into your favorite chutneys and sauces. A Great way to use up leftover zucchini! This Pakistani pakora recipe makes crunchy, spicy, buttery delicious pakora (potato fritters). These are the best Pakoras (aka potato fritters) you will ever eat.

So that’s going to wrap this up for this special food pakora recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!