EZ Snickerdoodles
EZ Snickerdoodles

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ez snickerdoodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a medium bowl, whisk together flour, cream of tartar, baking soda, and salt. EZ Snickerdoodles Perfect little treats that go great with coffee or tea. Make Dough; Sift or whisk flour, cream of tartar, baking soda and the salt together then set aside.

EZ Snickerdoodles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. EZ Snickerdoodles is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have ez snickerdoodles using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make EZ Snickerdoodles:
  1. Make ready Cookie Dough
  2. Prepare all purpose unbleached flour
  3. Get cream of tartar
  4. Get baking soda
  5. Prepare table salt
  6. Prepare granulated white sugar
  7. Get unsalted butter (softened)
  8. Prepare vegetable shortening
  9. Prepare egg
  10. Make ready pure vanilla extract
  11. Prepare Cookie Dough Topping
  12. Make ready granulated white sigar
  13. Take cinnamon

The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! These snickerdoodle cookies need to be soft and chewy so watch carefully. If you want them to be flat, press the balls down in the center before placing in the oven. My favorite baking tools for perfect Snickerdoodle cookies — light-colored baking sheets, parchment paper sheets, KitchenAid mixer.

Instructions to make EZ Snickerdoodles:
  1. In a medium bowl, whisk together flour, cream of tartar, baking soda and salt.
  2. In a large bowl, using an electric mixer, beat sugar,butter and shortening on high speed for two minutes until creamed. Add egg and vanilla, beat until fully incorporated.
  3. Add flour mixture to egg/sugar mixture and blend on low until just combined.
  4. Refrigerate dough for 30-40 minutes.
  5. Preheat oven to 375°
  6. Combine sugar/cinnamon in a shallow bowl for dough coating.
  7. Shape dough into 1" balls, roll dough balls in sugar/cinnamon until completely covered. Arrange dough balls 2" apart on parchment lined cookie sheet.
  8. Bake for 10-12 minutes until centers of cookies are set and cracks form in the cookie.

I love to hear from you! Add the egg, beating until smooth. Beat in the vanilla, baking powder and salt. Line two large cookie sheets with parchment paper or silicone baking mats (always recommended for cookies). Make the topping: Combine the granulated sugar and cinnamon together in a small bowl.

So that’s going to wrap this up with this special food ez snickerdoodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!