Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheddar chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheddar Chicken Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cheddar Chicken Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cheddar chicken casserole using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Chicken Casserole:
- Make ready 12 oz good quality extra sharp cheddar cheese, shredded
- Make ready 1 1/3 can cream of chicken soup
- Take 3/4 cup mayonaisse
- Prepare 3/4 cup sour cream
- Prepare 1 tbsp lemon juice
- Make ready 1 pepper to taste
- Prepare 3 cup cooked white rice
- Get 2 1/2 lb cooked chicken breast, cut into bite sized pieces
Steps to make Cheddar Chicken Casserole:
- Preheat oven to 350, spray 13"by 9"casserole with cooking spray
- Add rice to casserole dish
- In medium bowl, mix soup, mayo, sour cream,lemon juice, pepper, and half the cheese. yes, this dinner is going right to our butts :P stir to combine
- Mix in chicken, stir to coat. spread evenly over rice.
- Sprinkle with remaining cheese
- Cook about 40 minutes until cheese is golden brown.
- Note- this is one of those things that tastes even better the next day, but we rarely leave any!
So that’s going to wrap it up for this special food cheddar chicken casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
