Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's ez chicken sausage & shrimp gumbo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mike's EZ Chicken Sausage & Shrimp Gumbo is something that I have loved my entire life.
Great recipe for Mike's EZ Chicken Sausage & Shrimp Gumbo. They only problem was, they only had a little over an hour to create their NOLA dish. Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare.
To begin with this recipe, we must prepare a few components. You can cook mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- Make ready ● For The Meats & Seafood
- Prepare 2 Pounds Chicken Breasts [1" cubed]
- Take 1 Pound Anduile Sausage [1/2" cut at angle]
- Prepare 1 Pound Jumbo Shrimp [pre-steamed- tails off]
- Make ready ● For The Gumbo Gravy
- Prepare 1 (5 oz) Packet Louisiana Gumbo Base Powder [no subs]
- Take 8 Cups Chicken Broth [important: low sodium]
- Get 6 Dashes Louisiana Hot Sauce
- Make ready 1 tbsp File Powder
- Take 4 Drops Liquid Smoke [not extract]
- Get ● For The Vegetables & Seasonings
- Take 1 LG Green Bell Pepper [chopped]
- Take 2 Stalks Celery [chopped]
- Get 1 LG Tomato [chopped]
- Make ready 1 LG Onion [chopped]
- Prepare 1 tbsp Minced Garlic
- Take 1 tbsp Fresh Ground Black Pepper
- Take ● For The Sides
- Make ready as needed White Rice
- Prepare as needed Jalapeno Corn Bread
I couldn't find them at my store so I bought larger ones and just cut them in half. Add apple-chicken sausage, tender greens and lots of caramelized onions. We add a bit of sugar to help the onions caramelize faster, but feel free to omit it (just cook the onions a bit longer if you do). Buy prewashed chopped kale to cut down on prep time.
Steps to make Mike's EZ Chicken Sausage & Shrimp Gumbo:
- Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes.
- In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil.
- Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important.
- Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes.
- Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer.
- At it's finish, add your pre-steamed shrimp just long enough to heat them.
- Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce.
- Enjoy your crazy easy taste of NOLA!
Pair chicken and sausage to make some absolutely delicious and robust one-dish meals that are guaranteed to be family-pleasers. From classic jambalaya to pizzas, pastas, and soups, these hearty meals are sure to become favorites. Thank you to Susan Conley, creator of cookthestone.com for this delicious homemade chicken sausage recipe. Chicken sausage won't appear in any list of the most nutritious foods. But it's relatively easy to make one, as you can learn from this post.
So that’s going to wrap it up with this special food mike's ez chicken sausage & shrimp gumbo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
