Talam Ubi Ungu (Sweet Purple Yam Talam Cake)
Talam Ubi Ungu (Sweet Purple Yam Talam Cake)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, talam ubi ungu (sweet purple yam talam cake). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Talam Ubi Ungu (Sweet Purple Yam Talam Cake) is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Talam Ubi Ungu (Sweet Purple Yam Talam Cake) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook talam ubi ungu (sweet purple yam talam cake) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Talam Ubi Ungu (Sweet Purple Yam Talam Cake):
  1. Take Ingredients A:
  2. Take 200 gr sweet purple yam, steam, make purée
  3. Make ready 100 gr granulated sugar
  4. Prepare 70 gr tapioca flour
  5. Take 30 gr rice flour
  6. Make ready 1/2 tsp salt
  7. Get 250 ml instant coconut milk
  8. Prepare Ingredients B:
  9. Prepare 175 instant coconut milk
  10. Prepare 30 gr rice flour
  11. Take 15 gr tapioca flour
  12. Prepare 1/4 tsp salt
Instructions to make Talam Ubi Ungu (Sweet Purple Yam Talam Cake):
  1. Heat a steamer over medium-high heat.
  2. Grease the molds with vegetable oil.
  3. In a big bowl, add sweet purple yam purée, tapioca flour,rice flou, granulated sugar, and salt. Mix well.
  4. Gradually pour the coconut milk little by little. Keep stirring until all the ingredients mixed completely. Strain the mixture. - Pour the mixture into the molds 3/4 full. Steam for 7-10 minutes depending on how big your molds are.
  5. In another bowl, mix together ingredients B. Strain the mixture.
  6. Pour mixture B on top of mixture A until the molds are full. Steam again 7-10 minutes.
  7. Enjoy! 😋

So that is going to wrap it up with this special food talam ubi ungu (sweet purple yam talam cake) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!