Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mozzarella filled slow cooker meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Mozzarella Filled Slow Cooker Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mozzarella Filled Slow Cooker Meatballs is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have mozzarella filled slow cooker meatballs using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mozzarella Filled Slow Cooker Meatballs:
- Prepare 1 pound ground beef
- Take 1 pound hot Italian sausage
- Take 1/2 tsp garlic powder
- Make ready 2 tsp salt
- Get 1 tsp black pepper
- Prepare 1 cup bread crumbs
- Prepare 1/4 cup parmesan cheese
- Take 2 eggs
- Take 1/2 cup whole milk
- Make ready 1/2 cup chopped parsley
- Get 16 oz square of low moisture mozzarella cheese
You may also like Chicken Sliders, another tasty recipe cooked in a crock pot. Repeat with the remaining meat and cheese. Carefully place the meatballs into your slow cooker. Cook the pasta according to the package directions.
Instructions to make Mozzarella Filled Slow Cooker Meatballs:
- Cut mozzarella cheese into 3/4 inch cubes and then store them in refrigerator while preparing the meat
- Mix the remainder of the ingredients in a large mixing bowl with your hands
- Roll golf ball sized balls with the meat mixture
- Squish mozzarella cube into the center and pull the edges of the meat ball around it until it's a ball again
- Put a small layer of tomato sauce in the bottom of the slow cooker and arrange the meat balls in slow cooker and cover them in tomato sauce
- Cook on high for 2 to 2.5 hours
MOZZARELLA STUFFED MEATBALLS have a melty, cheesy center and are nestled in my favorite low carb marinara sauce. Perfect for any night you're craving Italian, but want to watch the carbs! Low carb meatballs are a staple in our keto diet. We eat them often for a few reasons - they're easy, they're a crowd pleaser, and there are a million. Mozzarella Stuffed Meatballs are a fun twist on the classic recipe - serve these meatballs as a party appetizer or over a big plate of spaghetti for a hearty meal!
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