Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, country breakfast pizza. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This country sausage breakfast pizza tops mini prepared crusts with breakfast favorites: homemade sausage gravy, scrambled eggs, and cheese. Large enough to feed a crowd and perfect to take as your breakfast throughout the week! With biscuits for the crust and homemade bacon gravy as the sauce what more could you want in a breakfast pizza?
Country Breakfast Pizza is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Country Breakfast Pizza is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have country breakfast pizza using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Country Breakfast Pizza:
- Make ready 1 lb mild pork sausage
- Prepare 1 can Pillsbury refrigerator pizza crust, thin
- Make ready 1 1/4 cup milk
- Prepare 2 1/2 tbsp flour
- Take 1 black pepper to taste
- Prepare 12 oz shredded cheddar cheese
- Prepare 1/2 packages simply potatoes southern hash browns
- Prepare 3 eggs
Eggs and bacon on a cheese pizza? Sounds like an excellent breakfast to us.. Cook's Country, Cook's Illustrated, and America's Test Kitchen! So we wanted a hearty filling breakfast that would come together pretty quick and not have to stand over the stove like a short order cook making eggs all different ways.
Instructions to make Country Breakfast Pizza:
- Begin by making the sausage gravy. In a deep frying pan, add the sausage and brown and crumble until no longer pink.
- Without draining the grease, add the flour and milk and continuously stir to create the gravy. Season with pepper. Remove from heat.
- On a cookie sheet unroll the pizza dough and fit to the pan. Preheat oven to 425°F.
- Spread the gravy in a thin layer on dough.
- Top with 3/4 of the cheese.
- Sprinkle on the hash browns in an even thin layer.
- Top with remaining cheese.
- Place into oven and bake for 12 minutes.
- Remove from oven and gently crack the 3 eggs onto the pizza. Reduce heat in oven to 395°F. Put back in oven and bake until eggs are cooked (about 8 minutes or so).
- Let set for 3 minutes to firm up. Serve and enjoy.
This Country Sausage Gravy Breakfast Pizza fit the bill perfectly. Evidently, they don't have country gravy in upstate New York. One of our most popular items, featuring flavorful breakfast turkey sausage. The Tony's sausage and country gravy breakfast pizza is available in a bulk case, ideal for school cafeterias, cafes, and supermarkets. Get Breakfast Pizza Recipe from Food Network.
So that is going to wrap this up with this exceptional food country breakfast pizza recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!