Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, indian baked potato. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Indian Baked Potato is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Indian Baked Potato is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have indian baked potato using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indian Baked Potato:
- Make ready 1 large potato
- Prepare 1 small onion chopped
- Prepare 1 green chilly
- Get ground black pepper
- Get red chilly powder
- Take 1/2 tsp Indian chat masala
- Take olive oil
- Prepare grated cheese
- Take salt
- Take corriander leaves chopped
Steps to make Indian Baked Potato:
- Take a large potato . Wash it thoroughly and wipe it .
- Apply olive oil on the outer coat of potato . Sprinkle some salt . Make a few pricks with a fork in the potato.
- Bake for 10 min at 900 watts
- Cut it into 2 equal halves . Allow it to cool . Gently scoop the inner flesh of potato leaving behind some flesh with the skin intact . Keep it aside.
- In a pan , heat some oil and add the chopped chilly and then onions . Fry them golden brown . Add the condiments and let the onions bake down .
- Mix the scooped out potato with the onion fry . Mash it well .
- Now take the potato skin cups and add a little cheese inside . Now stuff the potato skins with the potato-onion mash . Add more cheese as per your choice . Garnish with corriander .
- Bake again in the grill mode at 900 watts for 5 min .
- Take out and eat hot !
So that’s going to wrap this up with this exceptional food indian baked potato recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!