Easy fajitas
Easy fajitas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy fajitas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Chicken Fajitas are one of our all-time favorite dinners. Tender juicy chicken breasts, fresh crisp peppers, and sweet onions tossed in an easy homemade seasoning and piled high in tortillas. Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo!

Easy fajitas is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy fajitas is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy fajitas using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy fajitas:
  1. Take 2 lb chicken breasts
  2. Prepare 1 large red bell pepper
  3. Make ready 1 large yellow bell pepper
  4. Take 1 large green bell pepper
  5. Make ready 6 tbsp Goya Adobo
  6. Make ready 6 tbsp ground cumin
  7. Get 4 tsp chopped garlic
  8. Get 8 flour tortillas
  9. Make ready 1 cup sour cream
  10. Make ready 1 cup salsa
  11. Get 3 oz lime juice
  12. Get 1 cup guacamole (optional)

You can still make the easiest steak fajitas ever. The steak can be thrown onto a cast iron skillet, and the veggies can cook on the stovetop while your meat rests. These Easy Steak Fajitas are juicy, tender, flavorful and way better than the ones at your favorite Mexican restaurant! Served with a healthy dose of peppers and onions, these fajitas are gluten free, low carb and paleo.

Steps to make Easy fajitas:
  1. Cut chicken into small strips
  2. Cut all bell peppers into medium to small strips (lengthwise)
  3. Place peppers an chicken in to frying pan and season very liberally with lime juice, garlic, cumin and Goya Adobo
  4. Cook on medium heat, covered until peppers are soft, occasionally stir
  5. Warm tortillas
  6. Serve on tortillas, garnish with salsa, sour cream, guacamole… As desired

Steak fajitas are one of my favorite easy Mexican dinners of all time. Season chicken with salt and pepper, then add to bowl and toss to coat. For a casual, fun get-together, set up a make-your-own-fajitas bar with the chicken filling, avocado cream, sour cream, and any other toppings you love, like pico de gallo, sliced fresh jalapeños, or crisp radish slices. Feel free to garnish with cheese, sour cream, salsa, etc. when serving. I use thick flour tortillas warmed in the oven, Mexican queso, and crema fresca.

So that is going to wrap this up with this exceptional food easy fajitas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!