Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy southwest grilled chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Browse Our Fast And Easy Chicken Recipes Collection. Easy Southwest Grilled Chicken Southwest Grilled Chicken - Three ingredients and a hot grill are all that's needed to add a taste of the southwest to tacos, fajitas, salads, and more. This one comes from Morton's salt and is a fine rub for chicken on the gas grill or for over the campfire when you're camping.
Easy Southwest Grilled Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy Southwest Grilled Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy southwest grilled chicken using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Southwest Grilled Chicken:
- Get For the meat
- Get 1 1/2 lb boneless chicken breast
- Make ready For the marinade
- Get 2 tbsp Soy sauce
- Prepare 2 tbsp Lite olive oil
- Make ready 2 tbsp Frank's Red Hot
- Prepare 1 tsp Chili powder
- Get 1 tsp Paprika
- Take The slather sauce
- Get 1 tbsp Soy sauce
- Prepare 1 tbsp Lite Olive oil
- Prepare 1 tbsp Frank's Red Hot
- Make ready 1 1/4 tsp Chili powder
- Make ready 1 1/4 tsp Paprika
If you have some thick pieces, filet them in half. Put the chicken into a large bowl. Now add all of the ingredients of the marinade. Use a pair of tongs to flip the chicken over a few times to make sure it's coated evenly.
Steps to make Easy Southwest Grilled Chicken:
- Rinse the chicken and pat dry. If you have some thick pieces, filet them in half. You're looking for about 1/2 inch thick.
- Put the chicken into a large bowl. Now add all of the ingredients of the marinade. Use a pair of tongs to flip the chicken over a few times to make sure it's coated evenly.
- Cover and put it in the refrigerator. You can leave it there for as little as half an hour, or up to about 4 hours. Note: I usually only have time for about half an hour, so at this point I would go out and light a chimney starter of coals.
- Add all of the ingredients for the slather sauce to a small bowl and mix thoroughly. It will be a lot thicker then the marinade. Set aside for later.
- So, this is where the magic happens. Set up your grill for high heat, and be sure to clean the grates. Take the chicken out of the bowl and put it right on the grill. No need to oil the grates here, you've already oiled the chicken.
- Close the lid and crack a cold one, you won't be busy for about 5 minutes. If you want to get fancy though, give the chicken a quarter turn after about 2 1/2 minutes.
- After 5 minutes, flip the chicken over. With a basting brush, slather on about half the sauce. You now have another 5 minutes to finish your beer.
- At this point an instant-read thermometer should tell you that your chicken is about 155°F. Flip it again and use the rest of the sauce. Watch carefully here, you want the chicken to get right to 160.
- You're done! Pull the chicken off the grill and let it rest for about 5 minutes. Enjoy!
This delicious and easy Southwest Chicken takes a plain chicken breast and makes it juicy and flavorful. It is perfect on its own, on a rice bowl, in a quesadilla, enchiladas, for meal prep, really for anything!. I suppose it could be baked or grilled as well and still be plenty flavorful and delicious. Simple easy and delicious you're going to love these drummies, I know we do - I'm a big fan of food with a built in handle, and the kids are too! With only three ingredients they take just minutes to get on the grill.
So that is going to wrap it up with this special food easy southwest grilled chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
