Bhindi potato vegetable in green masala
Bhindi potato vegetable in green masala

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bhindi potato vegetable in green masala. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bhindi potato vegetable in green masala is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Bhindi potato vegetable in green masala is something which I have loved my whole life.

Easy recipe to make masala bhindi ,and potato cutlets or Aloo kabab. They're very simple and easy to make. Do try these at home and subscribe to my channel.

To get started with this recipe, we must first prepare a few components. You can have bhindi potato vegetable in green masala using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bhindi potato vegetable in green masala:
  1. Get For green paste
  2. Get 1 garlic pod
  3. Get 1 Small onion
  4. Take 2 tomatoes
  5. Make ready 1 Cup coriander leave
  6. Prepare 2-3 green chilli
  7. Make ready 2 tbsp coriander powder
  8. Take 1 tsp red chilli powder
  9. Prepare 2-3 medium potatoes
  10. Get 150 gm bhindi/ladyfinger
  11. Prepare 1 tsp Turmeric powder
  12. Take to taste Salt
  13. Make ready 1 tsp oil

I made this bhindi tofu masala by adding roasted tofu, and roasted potatoes, along with some spices for the. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka Heat oil in a pan /kadai, add cumin seeds, when it splutters, add onions, green chilli and saute until. Prepare the North Indian bhindi masala recipe easily in microwave with this Microwave bhindi masala recipe at tarladalal.com.

Instructions to make Bhindi potato vegetable in green masala:
  1. Peel garlic, chop onion, tomato coriander leaves and green chillies. Mix coriander powder & make paste
  2. Peel wash and cut potatoes in big pieces. Clean bindhi and make slit. Heat oilin pot. Put green paste.add turmeric powder, red chilli powder,salt cook.now add potatoes mix cover and cook till half done now add bhindi mix lightly cook till done. Serve with chapati or rice.

Crispy Potato Vegetable in Mint Coriander Curd Gravy. An Indian favorite Bhindi Masala made in the instant pot. Green Beans and Potato Stir Fry. meeta bhindi is one of my favourite dish in vegetables. i eat bhindi oftenly in their season. thanks for sharing this okra recipe method. Bhindi aka okra, is one of my favorite vegetables. In India, we cook okra a lot and almost everyone likes it.

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