Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice cooker chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. Close the lid of the cooker, set the cooker for the regular rice setting, and press the start button. All cooked in the rice cooker.
Rice Cooker Chicken is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rice Cooker Chicken is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook rice cooker chicken using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Cooker Chicken:
- Make ready 1 whole chicken
- Prepare 1/2 cup Kikkoman Soy Sauce
- Make ready 1 whole lemon
- Take 1/4 cup regular beer
- Get 8 gloves chopped garlic
- Make ready 5 tablespoons honey
- Prepare 1 cup water
- Make ready 3 tablespoons ground pepper
- Take 1/4 cup sliced ginger
- Make ready 5 pcs bay leaf
- Prepare 5 pcs star anise spice
- Take 5 tablespoons cooking oil
I know there are many variations out on the world wide web but let me tell you why this one is a keeper. The chicken and mushroom is marinated in a tried-and-true family sauce which brings out delicious earthy flavours and transforms them into the most delectably moist companions of rice. Rinse off the salt and drain. Arrange the chicken drumsticks over the rice.
Instructions to make Rice Cooker Chicken:
- Wash chicken properly
- Mix all ingredients and marinate the chicken.
- Put cooking oil in the rice cooker.
- Put the chicken and pour the rest of marinade mixture and cover.
- Turn the chicken every 20 mins. Total of 40 mins. Then it’s done!
Turn on the rice cooker and let it cook. Remove the chicken from the rice cooker. Chicken Bog is not only a staple in the south but also a tradition. Cooking it is a bit of an art - otherwise - you end up with sticky goey rice or a brown crust on the bottom of the pan. In my quest for perfect every time bog - I turned to my trusty rice cooker.
So that’s going to wrap it up for this special food rice cooker chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
