Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes
Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rui macher jhol aloo diye/rohu fish gravy with potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have rui macher jhol aloo diye/rohu fish gravy with potatoes using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes:
  1. Make ready 4-5 pieces rohu fish
  2. Make ready 1 potato sliced lengthwise
  3. Get 1 tsp turmeric
  4. Take 1/2 tsp red chilli powder
  5. Take 1 tsp ginger paste
  6. Make ready 1 tsp cumin powder
  7. Prepare 1 bay leaf
  8. Get To taste salt
  9. Get 1 pinch sugar
  10. Make ready 4 tbsp mustard oil
  11. Get 2 cardamoms
  12. Make ready 1 small stick cinnamon
  13. Prepare 1/2 tsp garam masala powder
  14. Get 2 tbsp tomato puree
  15. Take 2-3 slit green chillies
  16. Make ready 1/2 tsp black pepper powder
Instructions to make Rui Macher Jhol Aloo diye/Rohu Fish gravy with Potatoes:
  1. Smear little salt and turmeric over fish.Let it marinate for 10 minutes.Meanwhile slice potatoes and steam or parboil them.Heat mustard oil in a wok and fry the fish.Then fry the parboiled potatoes.Set aside. Sprinkle half crushed whole garam masala and add ginger paste and tomato puree.Add cumin powder,turmeric,red chilli powder,salt and sugar to taste and 1 bay leaf.Fry the masala and add a cup of water.Add the fish and boil till fish is cooked and gravy is reduced.
  2. Sprinkle garam masala and garnish with slit green chillies.Serve hot with rice.

So that’s going to wrap it up with this special food rui macher jhol aloo diye/rohu fish gravy with potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!