Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, aloo cheela (potato pancakes). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Aloo Cheela (Potato Pancakes) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Aloo Cheela (Potato Pancakes) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook aloo cheela (potato pancakes) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Cheela (Potato Pancakes):
- Take 5 Small Potatoes (Peeled & Grated)
- Make ready 2 tbsp Cornflour
- Get 2 tbsp Besan
- Prepare 1 tsp Pepper Powder
- Prepare 1 tsp Cumin Powder
- Take 6 Green Chillies (Finely Chopped)
- Get 1 Onion (Finely Chopped)
- Get Salt (As required)
Instructions to make Aloo Cheela (Potato Pancakes):
- Peel and grate the potatoes. Add salt to the grated potatoes & let it rest for 10 mins.
- After 10 mins, squeeze out the starch water from the potatoes.
- To it, add all the above mentioned ingredients. Mix well.
- Heat a Dosa Pan. Brush the pan with butter/ghee/oil. Shape the mix with the help of your palms and place it on the pan. Cook on one side. Brush with butter/ghee/oil. Turn and cook on the other side also till golden brown.
- Devour it with green chutney, yogurt or any sauce of your choice.
So that’s going to wrap this up for this special food aloo cheela (potato pancakes) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!