Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, e-fu noodle. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
E-Fu Noodle is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. E-Fu Noodle is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have e-fu noodle using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make E-Fu Noodle:
- Prepare e fu noodle (boiled)
- Get skillet chicken (thinly sliced)
- Make ready large black mushroom ear (boiled then thinly sliced)
- Get quail egg (boiled and peeled)
- Prepare garlic (minced)
- Get Soy sauce
- Get Shao xing wine
- Make ready Black vinegar
- Prepare Salt
- Get Pepper
- Get Sugar
- Get Starch (dilluted)
- Get Seasoning sauce
Steps to make E-Fu Noodle:
- Prepare all ingredients, and heat the pan.
- Heat the cooking oil, then put the garlic in. After golden brown and fragrant, add the chicken on.
- Season with soy sauce and shao xing wine until it's half cooked then bring the mushroom in. Next, add 2 cups of water or chicken stock.
- Season with salt, pepper, sugar and black vinegar. When it's cooked, add some dilluted starch to thicken.
- Serve with pan fried quail egg.
So that’s going to wrap this up with this special food e-fu noodle recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
