Yellow/Turmeric Rice in Rice Cooker
Yellow/Turmeric Rice in Rice Cooker

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, yellow/turmeric rice in rice cooker. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yellow/Turmeric Rice in Rice Cooker is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Yellow/Turmeric Rice in Rice Cooker is something which I’ve loved my entire life. They’re fine and they look fantastic.

This turmeric yellow rice is full of aromatic flavors and makes an elegant side dish! Simple to prep in a rice cooker or on the stove top. One thing is guaranteed at our house: rice will be on the menu, each and every week.

To begin with this recipe, we must first prepare a few components. You can have yellow/turmeric rice in rice cooker using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Yellow/Turmeric Rice in Rice Cooker:
  1. Make ready 450 gr rice, rinse and drain
  2. Prepare 3 garlic cloves, minced
  3. Take 3 shallots, finely chopped
  4. Get 2 tsp turmeric powder
  5. Get 1/2 tsp grated ginger
  6. Get 1/2 tsp coriander powder
  7. Make ready 1 tsp salt
  8. Make ready 2 bay leaves
  9. Make ready 2 kaffir lime leaves
  10. Get 1 lemongrass, white part only, bruised
  11. Get 225 gr thick coconut milk
  12. Make ready 370 ml water
  13. Prepare 1/2 tsp lemon juice (optional), used to brightened the yellow color

Can yellow rice be made in a rice cooker? Homemade Yellow rice is prepared with beneficial ingredients such as turmeric, ginger, garlic and onions an therefore is considered great for the health. Add broth and turmeric, stir until turmeric is dissolved. Close rice cooker and let cook!

Steps to make Yellow/Turmeric Rice in Rice Cooker:
  1. Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button.
  2. After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish.

When rice cooker is finished, stir in last two tablespoons of butter and add salt and/or pepper to taste. This is an excellent seasoned rice dish, I and the family loved this. I used my trusted and simple, Cook / Warm rice cooker for this. / Recipes / Sides / Rice Sides. How to Make Indonesian Turmeric Rice (Rice Cooker) Step-by-Step. Place everything in your rice cooker and stir together.

So that is going to wrap it up with this exceptional food yellow/turmeric rice in rice cooker recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!