Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon strawberry bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Strawberry Bread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Lemon Strawberry Bread is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook lemon strawberry bread using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lemon Strawberry Bread:
- Take flour
- Prepare baking powder
- Prepare salt
- Get melted butter
- Prepare sugar
- Make ready eggs
- Take vanilla extract
- Make ready lemon zest
- Prepare lemon juice
- Take milk
- Get fresh or frozen strawberries (any fruit)
- Take flour
- Take Glaze
- Take melted butter
- Prepare powdered sugar
- Prepare lemon juice
- Take vanilla extract
Steps to make Lemon Strawberry Bread:
- Preheat oven to 350 and grease 9x5 pan
- In medium bowl whisk together flour, baking powder and salt. Set aside.
- With electric mixer mix butter, sugar, eggs, vanilla extract, lemon zest and lemon juice until well combined.
- Slowly combine flour mixture and milk into mixture, mix until just combined.
- Coat blueberries with flour
- Gently and quickly add blueberries. Immediately put in baking pan
- Bake for 55-60 minutes or until toothpick comes out clean.
- Cool for 30 minutes in pan, then cool on wire rack.
- Prepare glaze by whisking together butter, powdered sugar, lemon juice and vanilla extract. Pour over loaf and enjoy.
So that is going to wrap this up for this special food lemon strawberry bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!