Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ez malibu chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. This Malibu Chicken recipe is an easy weeknight meal of boneless skinless chicken breast, low carb keto breadcrumbs, deli ham, and Swiss cheese. Jump to Recipe Print Recipe A few months ago I saw a recipe for Malibu Chicken on my friend Stacey's blog Beauty and the Foodie.
EZ Malibu Chicken is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. EZ Malibu Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ez malibu chicken using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make EZ Malibu Chicken:
- Get 2 large chicken breasts (approx half pound each breast, or use 4 smaller breasts for this recipe)
- Take 1/2 cup flour
- Take 1 cup bread crumbs
- Take 1 dash seasoning salt (Tony Chachere's Creole Seasoning is what I use)
- Take 1 dash black pepper
- Make ready 2 large eggs (mixed thorougly for coating chicken)
- Make ready 4 thick slices of black forrest ham (from the grocery store deli)
- Prepare 4 slice of swiss cheese (from grocery store deli)
- Get 4 tbsp vegetable or grapeseed oil (enough to cover bottom of frying pan 1/4")
- Prepare Malibu Chicken Sauce
- Take 2 tbsp mayonaise
- Prepare 2 tsp yellow prepared mustard
For the dipping sauce combine mustard and mayonnaise. My husband jumped on the bandwagon and has started doing the same. He says there is something delicious about the breaded baked chicken breast paired with the ham and Swiss cheese. And let's not even get started about the mustard dipping sauce… It is overall just an easy go-to weeknight dinner.
Instructions to make EZ Malibu Chicken:
- Prepare chicken breast by removing any fat from breast if any. Lay one breast flat on cutting board and with a sharp knife carefully butterfly slice breast in half to make two flat pieces. (two breast halves will give you 4 pieces of chicken) . Season each piece of chicken with seasoning salt and pepper.
- Using 3 separate medium bowls, scoop the flour into one bowl, whisk the egg into another bowl and pour the bread crumbs into the third bowl.
- Dredge each chicken piece into the flour until fully coated, then dip into the egg and then fully coat each with the bread crumbs.
- fry the chicken in a preheated pan with oil for 5 minutes per side or until chicken reaches internal temp of 180° F.
- drain chicken of oil and place in a oven safe dish.
- place a slice of ham and a slice of cheese on each piece of chicken, put in oven preheated to 375° and cook for 20 minutes.
- mix mayonnaise and mustard and blend till creamy for the sauce. Serve sauce on the side of chicken and let your guests add it as they prefer.
Malibu Chicken Recipe EZ Malibu Chicken Malibu chicken is an easy alternative to cordon bleu chicken. This Malibu Chicken recipe is an easy weeknight meal of boneless skinless chicken breast, low I had never heard of Malibu Chicken before and decided to do a google search. Place browned chicken on cookie sheet or oven proof platter, top each piece with a slice of ham and slice. This Malibu Chicken recipe is an straightforward weeknight meal of boneless skinless chicken A. This low carb Malibu Chicken recipe is an easy weeknight dinner.
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