Easy Cake Flour Curry Naan
Easy Cake Flour Curry Naan

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy cake flour curry naan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Easy Cake Flour Curry Naan. I didn't have enough bread flour, so I tried it with just cake flour. The yogurt goes rather well with curry!

Easy Cake Flour Curry Naan is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Cake Flour Curry Naan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy cake flour curry naan using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Cake Flour Curry Naan:
  1. Get 50 grams Cake flour
  2. Make ready 1 tsp Olive oil
  3. Prepare 1 pinch Salt
  4. Prepare 2 tbsp Yogurt (or substitute with milk or water)

This is not like making risen bread, so you don't have to strictly adhere to the rising and resting times. In a bowl combine the flour, salt and baking powder. Make a well in the centre of the flour and add the yeast mixture along with the melted butter, yogurt, nigella seeds. Stir the mixture until it comes together into a dough.

Steps to make Easy Cake Flour Curry Naan:
  1. Mix together the ingredients with a spatula.
  2. When it becomes crumbly, knead well with your hands.
  3. When the dough stops sticking to your hands, stretch it out.
  4. Fold the dough and push it down, repeating about 30 times. It's a great way to relieve stress!
  5. Roll out thinly. Cook both sides in a buttered skillet, with the lid in place. You can also omit it.
  6. I served my naan with bean and chicken curry.

The dough will be a fairly wet consitency but if is too sticky add a little more flour. Jamie Oliver has appeared on the show Jamie: Keep Cooking and Carry On to give viewers easy recipes. It is important to use plain flour (all purpose flour) and not bakers' flour for naan. Bakers flour (or bread flour) has more protein and gluten which gives bread structure and firmness. The Yeast Vegan naan bread made with whole wheat spelt flour and just a handful of other ingredients.

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