sandra's soft potatoes
sandra's soft potatoes

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sandra's soft potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

sandra's soft potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. sandra's soft potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.

Sandra Lee's potato salad has been in her family for at least three generations. It's a little sweet and will totally hit the spot for all those in favor of a good old-fashioned creamy potato salad. Put the potatoes into the prepared baking dish, crumble the bacon over the top, and sprinkle evenly with the breadcrumbs.

To get started with this recipe, we have to prepare a few components. You can have sandra's soft potatoes using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make sandra's soft potatoes:
  1. Take 2 cup smash potato's
  2. Make ready 1 cup flour
  3. Make ready 1 cup grated cheese(marble or mpzzarela or cheddar …)
  4. Get 1 cup milk
  5. Make ready 2 tbsp parmesan
  6. Prepare 2 tbsp dry parsley
  7. Take 2 tbsp bacon bits
  8. Take 2 tbsp butter
  9. Prepare 4 large eggs
  10. Get 2 cup bread crumbs

Delicious cauliflower crusts shipped to your door! When freezing sweet potatoes it is good to take a moment and consider what uses you will be using your sweet potatoes for. Choose either the firm or soft variety depending on your specific need. For example; choose a firm variety for soups and stews or a soft variety for mashed and pureed dishes..

Instructions to make sandra's soft potatoes:
  1. cook the potato's in water and salt
  2. drain the water add milk and butter and smash
  3. add the flour the milk 2 eggs and the cheese mix very well (if the do is soft add more flour)
  4. on the side mix the bread crumbs with the parsley the bacon bits and the shredded parmesan
  5. beat the other too eggs
  6. pass the potato cakes for egg and then for the crumbs mix
  7. deep fry until golden
  8. you can froze them to then just take them out of the frizer 5minuts befor and fry (great for a rush day)

In a large skillet, heat oil, over medium-high heat. Add red onions and bacon pieces. Grandma was determined to teach Mom and me to make this soft potato flatbread properly. Whenever I see lefse recipes in cookbooks, I feel slightly bad for the reader who attempts to make it without a Norwegian grandma by their side,. Soft Foods for Easier Eating Cookbook: Easy-to-Follow Recipes for People Who Have Chewing and Swallowing Problems New potatoes are perfect for potato salads or tossed with other ingredients as a side dish..

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