Masala Aloo Paratha
Masala Aloo Paratha

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, masala aloo paratha. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Masala Aloo Paratha is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Masala Aloo Paratha is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook masala aloo paratha using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Masala Aloo Paratha:
  1. Get 3 Potatoes
  2. Get 1 small radish
  3. Get 1 small onion
  4. Get 1 tea spoon jeera
  5. Take leaves Curry
  6. Prepare 1 tea spoon Ginger garlic paste
  7. Get 1 tea spoon turmericpowder
  8. Make ready 3-4 tea spoon red chilli powder
  9. Get to taste Salt
  10. Prepare 1 tea spoon Dry mango powder
  11. Take leaves Coriander
  12. Take as per need Oil
  13. Take For dough
  14. Make ready 2 cups Wheat flour
  15. Make ready 2 tea spoon salt
  16. Get 2 tea spoon Oil
  17. Make ready as required Water
Instructions to make Masala Aloo Paratha:
  1. In a bowl take wheat flour, salt, oil and water as required knead the dough. Let it settle for 15 minutes.
  2. Grate the raddish keep it in a plate
  3. Grate 3/4th of onion keep it aside
  4. Add salt to radish and onion let the water content should go completely so squeeze it after 5 minutes
  5. Boil and remove peel of potatoes, and then mash it.
  6. Now heat a pan add oil, jeera, finely chopped onion (from 1/4th onion), ginger garlic paste, curry leaves saute it for a while. Then add turmericpowder, red chilli powder, dry mango powder, salt to taste, Then add squeezed onion and radish saute it until the raw smell completely vanish. Then add mashed potatoes mix it, switch off the flame add coriander leaves.
  7. Now stuff aloo masala in dough prepare paratha, cook it on both the sides of paratha. Masala Aloo Paratha is ready

So that’s going to wrap this up for this exceptional food masala aloo paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!