Nasi Goreng Mawut (Mixed Fried Rice and Noodles)
Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Nasi Goreng Mawut (Mixed Fried Rice and Noodles). 'Nasi Goreng' aka fried rice is the most popular Indonesian national dish. There are many different kinds of fried rice. This special mixed fried rice and noodles is originally from Magelang - Central Java.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Make ready 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
  3. Prepare 1 bunch mustard greens, cut 3 cm
  4. Get 150 gr boneless chicken breast, boiled, shredded, set aside
  5. Take 3 Tbsp sweet soy sauce
  6. Make ready to taste salt and mushrooms bouillon
  7. Make ready 2 Tbsp vegetable oil
  8. Take Ground spices:
  9. Prepare 3 cloves garlic
  10. Prepare 2 pcs candle nuts 4 chilli peppers
  11. Take 2 bird eye chilli peppers (optional)
  12. Make ready 1/4 tsp white peppercorn
  13. Take Complements
  14. Make ready 2 sunny side up eggs
  15. Get some rice crackers

Smashing without treatment or maybe as being a section 'Nasi Goreng' aka fried rice is the most popular Indonesian national dish. There are many different kinds of fried rice. This special mixed fried rice and noodles is originally from Magelang - Central Java. It's a combo of fried rice and noodles with shredded chicken, mustard greens, and cabbage.

Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
  2. Add mustard greens. Cook until the vegetables a bit soft.
  3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
  4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) instructions. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. Cook until the vegetables a bit soft. Season with sweet soy sauce, salt, and mushroom bouillon.

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