Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, best tortellini soup vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This Veggie Tortellini Soup is a warming and comforting dish, perfect for those cool fall or cold winter nights. Super flavorful, incredibly easy to make and very satisfying, this soup is an all-around great recipe for the whole family! Stir in the broth, zucchini, tomatoes, tortellini, spinach, rosemary and pepper.
Best tortellini soup vegetarian is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Best tortellini soup vegetarian is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook best tortellini soup vegetarian using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best tortellini soup vegetarian:
- Take 32 oz vegetable broth
- Get 1 can cream of celery
- Prepare 1 onion- small and chopped
- Take 2 carrots- peeled and chopped
- Make ready 2 tbsp olive oil
- Get 5 oz frozen spinach
- Make ready 10 oz tortellini- i use Bertoli brand, cheese/spinach
- Get 1 shredded parmesan cheese for garnish
- Make ready 1 each vegetable bullion cube
- Make ready 2 clove garlic chopped
I start with the best quality ingredients I can find. It really helps the tortellini soup to taste best when you use high quality ingredients. Peel the carrot; chop the carrot and celery into bite-sized pieces. Stir in the cooked tortellini or you can even portion tortellini into bowls and ladle the soup on top.
Instructions to make Best tortellini soup vegetarian:
- Add olive oil to large stock pot, heat on medium, add onion, carrot, and garlic
- Once onion is translucent add spinach (frozen is fine, it'll thaw while cooking) celery soup, veg broth and bouillon.
- Turn heat to low, simmer for about 45 minutes.
- Add any seasonings you like. Example- garlic powder, onion powder, red pepper flakes.
- Add tortellini, cook until done. About 10 minutes. Serve with parmesan, shredded on top
I like to use the classic three cheese tortellini pasta for my veggie based soups to keep things gloriously vegetarian, but there are so many tasty varieties to choose from! You could use spinach tortellini, mushroom tortellini, and, if you're enjoying a T-Rex diet, there are even spicy sausage tortellini, and chicken and herb varieties too. The Best Vegetarian Tortellini Recipes on Yummly Vegetable Tortellini Soup, Vegetarian Tortellini Soup, Tortellini Alfredo. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Smart Thermometer.
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