Traditional Japanese Breakfast
Traditional Japanese Breakfast

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, traditional japanese breakfast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Traditional Japanese Breakfast is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Traditional Japanese Breakfast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Japanese Breakfast:
  1. Get Grilled Salted Fish:
  2. Make ready 2 small salmon fillets
  3. Prepare Sea salt/ course salt
  4. Take Tamagoyaki:
  5. Prepare 3 Egg
  6. Take 3 Tbsp chicken stock
  7. Get 2 Tsp sugar
  8. Make ready 1 Tbsp soy sauce
  9. Make ready Rice:
  10. Get 1/2 Cup rice (Arborio rice/short grain)
  11. Make ready 5 Tbsp chicken stock
  12. Prepare 2 Tbsp soy sauce
  13. Get Miso soup:
  14. Make ready packet Miso soup
  15. Prepare 1 Cup water
  16. Prepare Green onion
Instructions to make Traditional Japanese Breakfast:
  1. The night before, salt your salmon and wrap with paper towel and put in container over night.
  2. Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
  3. Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
  4. Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
  5. Add hot water to miso packet.
  6. Plate and enjoy!

So that is going to wrap it up for this exceptional food traditional japanese breakfast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!