Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli parmesan snack bar. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccoli Parmesan Snack Bar is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Broccoli Parmesan Snack Bar is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Prepare 3/4 cup sourdough crumbs
- Prepare 1 cup Broccoli pulse blend into snow flake
- Get 1/4 cup Parmesan cheese grated
- Make ready 1 Tsp onions finely chopped
- Get 1 teaspoon grounded flaxseeds
- Take 1 large egg
- Make ready 1 pinch salt
- Prepare 1 pinch pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that is going to wrap it up with this special food broccoli parmesan snack bar recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
