Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buffalo chicken wontons. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Buffalo Chicken Wontons is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Buffalo Chicken Wontons is something that I have loved my entire life.
Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Watch Now Separate and place the wonton wrappers onto your work surface. Use your finger or a pastry brush to lightly moisten the edges of the wonton wrappers with water.
To get started with this particular recipe, we have to first prepare a few components. You can cook buffalo chicken wontons using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Wontons:
- Get 4 chicken breasts
- Get 1/2 cup Cookie's Buffalo Wing Sauce
- Get 8 oz cream cheese
- Prepare 3 oz crumbled blue cheese
- Take 1 package wonton wrappers
Put the Buffalo sauce, sweet chili sauce, honey and butter in a saucepan and bring to a. Since our Buffalo Chicken Wontons are baked not fried, we use melted butter to seal up the sides. Then, add a small spoonful of warm chicken mixture to the center of each wonton paper. I love making these Buffalo Chicken Wontons for an easy handheld appetizer or snack.
Instructions to make Buffalo Chicken Wontons:
- Preheat oven to 400 degrees F.
- In a pan, cook chicken and finely shred.
- Use a mixer to combine the ingredients. In the mixing bowl, add the chicken and wing sauce. Mix together thoroughly.
- Next, add the cream cheese and mix. Lastly, add the blue cheese crumbles.
- Spray a cupcake tin with non-stick spray, and press a wonton wrapper into each opening. They should naturally fold in.
- Fill each wonton wrapper with the chicken mixture. Top with more blue cheese if you want.
- Bake at 400 degrees for 10 minutes. The tips of the wonton wrappers should be golden brown.
- Either drizzle with ranch dressing or just dunk them! Enjoy!
This is a great way to use leftover buffalo chicken in a new way. The filling for these Baked Buffalo Chicken Wonton Cups is a mouthwatering combination of shredded chicken, buffalo hot sauce, green onions, cream cheese, Greek yogurt and a little melted cheese on top. The lighter ingredients are undetectable in these bites, so even your least health conscious game day guests won't notice.. These Buffalo Chicken Wonton Cups are baked inside crispy wonton shells and stuffed with chicken and cheese and buffalo sauce and all the deliciousness you expect out of a buffalo chicken appetizer. And they're SO easy to make.
So that is going to wrap this up for this exceptional food buffalo chicken wontons recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
