Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, watercress soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Watercress soup is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Watercress soup is something which I have loved my whole life.
Watercress soup made with onions, potatoes, a little white wine and bunches of fresh watercress. One of my earliest memories as a kid was my father taking the. Raw watercress has a dark green color with round leaves, crunchy Onto my mom's easy pork bone watercress soup recipe.
To get started with this recipe, we have to prepare a few components. You can have watercress soup using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Watercress soup:
- Get olive oil, extra virgin
- Prepare 1 chili, dried
- Get 1 packages leeks
- Make ready 1 1/2 chopped potatoes
- Take black pepper
- Make ready 1 liter boiling water
- Prepare 2 vegetable stock cubes
- Prepare 2 packages watercress
Includes the perfect way to prepare a poached egg. Slow-cooked watercress soup with pork is one of the many soups commonly served in Chinese meals. Try this delicious watercress and pork bone broth filled with nutrients to nourish your soul. See more ideas about Watercress soup, Soup recipes, Watercress.
Steps to make Watercress soup:
- Line a large pan with olive oil and put in the dried chili
- Chop up the potatoes and the leeks and put into the pan
- Fry the leeks and potatoes in the pan for approximately 3 minutes
- Add the litre of boiling water and the 2 stock cubes to the pan and bring it to the boil
- Season with some black pepper. Turn the heat down and leave to simmer for about 20 minutes
- After 20 minutes, add the 2 bags of watercress and press down into the water. Bring the water to the boil again
- Turn the water down to simmer again and leave for about 5 minutes
- Finally, blend the soup so that there are no lumps, serve and enjoy the compliments!
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